Juan Carlos I, 100. 26559 Aldeanueva de Ebro. La Rioja.
941 163 039 Fax: 941 163 585
VIÑEDOS DE ALDEANUEVA S. COOP.
December 1956 a group of 250 agricultural workers joined
together to create what is known nowadays as Viñedos
de Aldeanueva. Viñedos de Aldeanuvea has now
850 partners who own 2,600 hectares of vineyards, which
is the 7% of the total production from the D.O. Ca Rioja.
in Aldeanueva de Ebro, with an average annual production
of 18 million kilos, this is the biggest Rioja-producing
wine cellar and the most important one in Rioja Baja.
The wine cellar is equipped with modern technology,
a fermentation temperature controller, cooling equipment,
Situated at the foot of Mount Yerga with an extension
of 2,600 hectares of wine, the Grenache, Tempranillo,
Mazuelo and Graciano varieties are cultivated there.16.000
barrels are available for maturation. Around a third
of the production is exported.
Aldeanueva de Ebro is a zone of a very little pluviometry
and a lot of hours of sun, important parameters to obtain
grapes allowing to elaborate wines of high quality.
Vineyards offer a very interesting variety due to the
different heights they are. From the closest zones to
the Ebro, of an early maturation, that produce wines
of a higher graduation, the vineyard goes up to the
Monte Terga, where its altitude is similar to the one
of Haro or Cenicero, with a slower maturation and with
company is involved in several projects. They have also
established an experimental winery and an experimental
vineyard with different ways of planting and conducting
systems due to the wine technicians worry to apply the
best conditions no modifiable of the vineyards, which
will influence in the planting during next years.
FROM THIS WINERY
AZABACHE G. RESERVA
AZABACHE R GRACIANO
AZABACHE C. MAZUELO
AZABACHE C. TRADICIÓN
AZABACHE BLANCO F. B.
AZABACHE ECO. CRIANZA
AZABACHE ECO. JOVEN